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Paperbark Whisky

Showcasing the world's oldest new flavours from Larrakia Country. A New World Whisky, weaving Indigenous knowledge and seasonal cycles into each release.
Matured for 4 years and infused with Larrakia Paperbark smoke, this Whisky is balanced finely for the lovers of smoky subtleness.
Only 456 bottles - individually numbered.

$160.00

In stock

Taste
Subtle smokiness (see below for more...)
Ingredients
Matured in oak for 4 years, infused with Paperbark
Season
Heavy Dew Time
Size
700ml
ABV
43%

How To Enjoy

Best served neat or on the rocks

Best served neat or on the rocks

Award Winning

2026
Silver Medal - International Wine & Spirits Competition
International
2026
Silver Medal - Australian International Spirits Awards
Australia

Tasting Notes

Despite its pale colour, this unique whisky exhibits a richness and bright smoke unlike anything in the world. Decidedly Aussie on the nose, there are notes of lanolin, freshly polished saddle, red clay and distant bonfire that transport you instantly to the bush, balanced with the comforting aromas of vanilla and sweet billy tea. Soft and textural on the palate, this is a whisky that drinks very easily despite the robust aromas, those notes of smoke and earth waft rather than assault, and are always backed up by balancing vanilla and hay bales in the sun. A must try for lovers of smoky spirits like Islay single malt and mezcal, but who prefer subtle confidence over aggression.

The Larrakia people’s cool burns during the Heavy Dew Seasons send gentle smoke across the land. As dew softens the fire, a unique dry season scent emerges – earthy and calm. This Whisky captures that essence.

Smooth, smoky, superb
- Cooper
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